FOOD & BEVERAGE

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Easyeventi offers the possibility to integrate and enhance your event with a very high-profile proposal focused on quality, refinement and meticulousness, designed and implemented with some of the most prestigious Italian chefs.
Easyeventi’s know-how supports chefs, maîtres, decorators, pastry cooks and wine sommelliers for any operational need and customizes with special care each detail of menu, service and “mise en place” – following the customer’s needs.

Easyeventi suggests a menu with exclusive raw materials as main theme for each event. These are meticulously selected according to their local territory and seasons, covering the best cellars and the great Italian cookery tradition – from Barolo to Chianti, from truffles to Piedmontese chocolate.